Massa integral com algas Macarrão – 250g

Contém 35 g de algas por kilo

Sémola integral de trigo duro, algas esparguete do mar e Spirulina.

Fabricado na montanha, com água de nascente e a baixa temperatura.

PREPARAÇÃO

  • Como macarrones. Deliciosa aliñada con salsas o cremas Algamar.
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