Algas e cogumelos em escabeche – 265g

Alga esparguete do Mar com Shitake. Com azeite e vinagre de maçã.

Alga Esparguete do Mar atlântica, cogumelo shiitake, azeite virgem extra, vinagre de sidra, alho, sal marinho atlàntico.

PREPARAÇÃO

  • Pronto a comer: ideal como guarnição e acompanhamento de verduras, batatas, arroz, massa, tofu, seitan, sanduíches e snacks.
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